Gluten free Rustic Fall Cookies

As a part of #MakeItMonday, Lark decided that we should make cookies for you all. We made a very quick small-batch recipe for an autumnal treat. It was a big hit with the kids. I am looking forward to making more and more fall food. Autumn officially begins after the solstice on September 22nd. I … Continue reading Gluten free Rustic Fall Cookies

​Homemade Polenta with Grilled Italian Vegetables

This recipe is an adaptation from Betty Crocker's Quick Fixes (p34). I was excited to find this easy peasy from-scratch polenta recipe in this cookbook. This was my first time making homemade polenta. I did not add cheese as it suggests in the original, so that it remained dairy free and also plant-based. This recipe … Continue reading ​Homemade Polenta with Grilled Italian Vegetables